Vlees
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Supersnelle mini saucijzenbroodjes
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Flammkuchen met crème fraîche, ui en spekjes
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Quiche met zongedroogde tomaatjes en rauwe ham
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Chili con carne met chocolade
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Carpaccio met avocado en limoen
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Marokkaanse hotdogs met Ras el Hanout-mayonaise
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Tarte tatin van sjalotten met hert en bramensaus
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Eendenborstfilet met sinaasappelsaus
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Saltimbocca: kalfsoester met salie en parmaham
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Broodje BAM (bacon, avocado & mayonaise)
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De koningin van de Italiaanse vleesgerechten: bistecca alla Fiorentina
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Bucatini all’amatriciana