Vegetarische lunch
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Thaise pad krapow met tempehgehakt
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Iraanse Kuku Sabzi van Andy Baraghani
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Shakshuka met granaatappel, munt en za’atar
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Gado gado met tempeh
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Summer rolls met het beste van de lente
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Grieks geïnspireerde omelet met courgette, dille en feta
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Vega okonomiyaki met shiitake en kool
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Broodje terong belado (sticky aubergine)
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Paddenstoelensoep met citroengras en pittige olie
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Chinese koolsteaks met sambalboter en seroendeng
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Vega worstenbroodjes met biermayo
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Vegan bibimbap boordevol groenten