Makkelijk
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Ossobuco met sinaasappelgremolata uit Masterclass: Slowcooker van Bas Robben
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Korean fried kibbeling met rijst & smashed komkommersalade
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Simpele pasta met groene asperges, prosciutto & dragon
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Vegetarische laksa met tofu, peultjes en pinda’s
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Zalm met amandelsalsa uit de airfryer
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Nigeriaanse suya (rokerige runderspies met pittige pindamarinade)
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Gebraden kip met chili crisp en honing
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Crispy bloemkool met miso-mayonaise uit de airfryer
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Zelf flatbread maken (in 5 minuten!) met ei en mangochutney
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Salade met groene asperges (’n frisse lente-panzanella!)
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Gebakken krieltjes met pittige citroenmayo uit You Can Cook This van Max La Manna
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Makkelijke crumble met rood fruit