Borrelhapjes
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Fetadip met yoghurt en knoflookhoning
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Makkelijke Nigeriaanse meat pies (pasteitjes met gehakt)
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Gegratineerde oesters met champagnesabayon van Joris Bijdendijk
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Gepofte aardappel in Indiase stijl (zó lekker!)
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Warme tofu met Aziatische dressing (klaar in 10 minuten)
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Hack: bak je nacho’s voortaan rechtop (= kaas en toppings bij elke hap)
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Vegan gyoza met oesterzwam, pinda’s en chili-olie
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Sushi-bake met garnalen (de állermakkelijkste manier om sushi te maken)
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Eenpersoons kaasfondue uit je airfryer: gebakken camembert met paddenstoelen
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Krokante kip borrelhapjes met sichuanglazuur
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Mini kippastilla’s met amandel
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Ultieme mocktail met mandarijn, steranijs en citroengras voor kerst
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