Hoe snijd je een perfecte taartpunt?
:format(jpeg):background_color(fff)/https%3A%2F%2Fwww.culy.nl%2Fwp-content%2Fuploads%2F2015%2F02%2Fchocoladetaart2.jpg)
Nou, dat doe je zo! De truc blijkt: een goed mes, en na elke keer snijden goed afspoelen met heet water en afdrogen. Piece of cake!
Reageer op artikel:
Hoe snijd je een perfecte taartpunt?
Nou, dat doe je zo! De truc blijkt: een goed mes, en na elke keer snijden goed afspoelen met heet water en afdrogen. Piece of cake!
:format(jpeg):background_color(fff)/https%3A%2F%2Fwww.culy.nl%2Fwp-content%2Fuploads%2F2022%2F07%2Fpexels-photo-4110089-e1657205763221.jpeg)
:format(jpeg):background_color(fff)/https%3A%2F%2Fwww.culy.nl%2Fwp-content%2Fuploads%2F2019%2F06%2F2_antico-vinaoi-broodjes-florence.jpg)
:format(jpeg):background_color(fff)/https%3A%2F%2Fwww.culy.nl%2Fwp-content%2Fuploads%2F2022%2F02%2FScreenshot-2022-02-22-at-17.42.59.png)
:format(jpeg):background_color(fff)/https%3A%2F%2Fwww.culy.nl%2Fwp-content%2Fuploads%2F2022%2F02%2FScreenshot-2022-02-10-at-16.50.17.png)
:format(jpeg):background_color(fff)/https%3A%2F%2Fwww.culy.nl%2Fwp-content%2Fuploads%2F2021%2F10%2Fpexels-photo-3728295.jpeg)
:format(jpeg):background_color(fff)/https%3A%2F%2Fwww.culy.nl%2Fwp-content%2Fuploads%2F2021%2F09%2Fottolenghi-test-kitchen.png)
:format(jpeg):background_color(fff)/https%3A%2F%2Fwww.culy.nl%2Fwp-content%2Fuploads%2F2021%2F03%2F2_risolles.jpg)
:format(jpeg):background_color(fff)/https%3A%2F%2Fwww.culy.nl%2Fwp-content%2Fuploads%2F2021%2F02%2F1_samuel-levie-masterclass-erwtensoep.jpg)
:format(jpeg):background_color(fff)/https%3A%2F%2Fwww.culy.nl%2Fwp-content%2Fuploads%2F2021%2F02%2F0_frikandellen-op-de-barbecue.png)
:format(jpeg):background_color(fff)/https%3A%2F%2Fwww.culy.nl%2Fwp-content%2Fuploads%2F2021%2F02%2Ftonkatsu-hinata.jpg)
:format(jpeg):background_color(fff)/https%3A%2F%2Fwww.culy.nl%2Fwp-content%2Fuploads%2F2021%2F02%2F1_somalische-suqaar.jpg)
:format(jpeg):background_color(fff)/https%3A%2F%2Fwww.culy.nl%2Fwp-content%2Fuploads%2F2021%2F01%2F4_pizzaiolo.jpg)