Redactie Inspiratie 30 dec 2015, 12:00

Leestijd: 1 minuut

Deze gerechten zijn zó slecht gepresenteerd dat ze een prijs verdienen

WeWantPlates is een blog dat de meest raar gepresenteerde gerechten verzamelt. Wij maakten een lijstje met de naar ons idee leukste vermeldingen, die zó slecht zijn gepresenteerd dat ze een prijs verdienen.

Breakfast in a sink. With some flags. And a firework.

Happy #Thanksgiving pic.twitter.com/e8pqsymPGm

— We Want Plates 🍽 (@WeWantPlates) November 26, 2015

"Our chef calls this Shot Glass Traffic Light Spring Rolls."
"Is he drunk?"
"Yes. Yes, he is."

(Pic: @simonpjbest) pic.twitter.com/9T9gi2rULn

— We Want Plates 🍽 (@WeWantPlates) November 22, 2015

Centuries of plate-smashing catches up with Greece as crockery shortage leads to tzatziki/board woe.
(Pic: @kewgreen) pic.twitter.com/WeY2QH84DD

— We Want Plates 🍽 (@WeWantPlates) October 3, 2015

Chefs who serve pancakes and syrup on a board with no gutter have clearly never waited tables.

(Pic: @gavroche2000) pic.twitter.com/h2rE0IdJaE

— We Want Plates 🍽 (@WeWantPlates) October 4, 2015

Because why wouldn't you want onion rings hanging on salvage from the restaurant's bathroom refit? (Pic: @FSekeleni) pic.twitter.com/mDk4ip87aH

— We Want Plates 🍽 (@WeWantPlates) December 6, 2015

Squid in a clog.

A CLOG.

(Pic: @hcbn) pic.twitter.com/634Z2uJONZ

— We Want Plates 🍽 (@WeWantPlates) September 21, 2015

No tasting menu is complete without some meat on a clipboard.
(Pic: @LilMissCakes) pic.twitter.com/nuGesFcWrp

— We Want Plates 🍽 (@WeWantPlates) November 12, 2015

Sausage, chips and… other stuff… at Varsity, Warwick.

Yes, that is a dog bowl.

(Pic: @zoecarrington) pic.twitter.com/Uk25iPcBw2

— We Want Plates 🍽 (@WeWantPlates) July 27, 2015

"Tonight's special is the fish."
"What sort of fish?"
"A gold one. And we'll need it back."

(Pic: @DARRENR6) pic.twitter.com/BQsouKkkW3

— We Want Plates 🍽 (@WeWantPlates) September 19, 2015

On a positive note, it's been thoroughly washed for around 10,000 years.
(Pic: @Finlay_Johnson) pic.twitter.com/GLlkVOzkRn

— We Want Plates 🍽 (@WeWantPlates) October 14, 2015

"A boot, chef?"
"Looks good."
"Really?"
"Tastes better."
"Err…"
"OK, we can charge more."

(Pic: @CherryYoghurt77) pic.twitter.com/NZkWHWmx8V

— We Want Plates 🍽 (@WeWantPlates) October 28, 2015

"Your steak won't be long, we're still trying to force it into a wine bottle."
Brunswick, Bournemouth.@WeWantPlates pic.twitter.com/DelIRTsKze

— Joe (@JoeyL14) October 31, 2015

6 olives on individual slates on a paddle with some rosemary. Next level stuff this. @WeWantPlates pic.twitter.com/Wmc7HB4E3o

— Rich Hooper (@Hoopini) May 10, 2015

https://twitter.com/DaveyWound/status/591363078970802176